Total pages in book: 143
Estimated words: 138881 (not accurate)
Estimated Reading Time in minutes: 694(@200wpm)___ 556(@250wpm)___ 463(@300wpm)
Estimated words: 138881 (not accurate)
Estimated Reading Time in minutes: 694(@200wpm)___ 556(@250wpm)___ 463(@300wpm)
Especially if he’s your brother’s hot-as-sin, hockey-star best friend.
But when the sexy single dad athlete saves me from a cake contest catastrophe—and shows me how good he is with his hands—I blurt out the world’s worst business pitch: Want to invest in my bakery?
With no loan or backup plan, this is my last shot at proving I’m more than my past mistakes, and shockingly, he says yes.
We set one rule: don’t mix business with pleasure.
Except Corbin Knight’s impossible to resist.
When he’s not scoring goals, he’s staying up late with me to test tempting recipes.
Braiding my hair before we bake like it’s foreplay.
Giving me his jersey to wear to games.
I try to keep a professional distance from the bossy, possessive and dangerously flirty hockey player, but soon we’re testing the limits of the kitchen counter.
This bakery is my chance to finally get my life right, so I fight the messy feelings.
Until one night, he shows up after closing and admits he can’t stop thinking about me.
Suddenly I’m ready to break every rule—no matter the cost to our dreams.
And breaking the rules has never tasted so good
*************FULL BOOK START HERE*************
1
THE LLAMA-KISSING EX
MABEL
What’s more nerve-racking than decorating a delicate heart-shaped cake in front of a few hundred strangers and the world’s most scathing food judge, who’s scrutinizing every swoop of your frosting?
Doing it thirty feet from the big-screen TV where a promo plays of your douchey ex hitting on a fellow reality-show contestant.
I’m not saying the universe has it out for me. But I’m not not saying that either.
I force myself to stop sneaking peeks at the expo’s nearest high-def monitor. I’ve got exactly five minutes to finish my “Hearts and Flutter” cake. The gigantic kitchen timer ticks ominously on the long table, where the final five contestants vie for the cake-decorating prize at Webflix’s Love Is in the Air romance fair. The local expo, right next to the Ferry Building, is to promote their fall slate of new rom-coms and—thanks, universe!—their hit reality dating show starring none other than my annoying ex.
As I position the last baby-pink fondant heart in the cascade of hearts spiraling around the vanilla cake, I’m hoping—no, make that begging the universe—that the publicity of a win here today will help me finally nab the financing I need to open a bakery in San Francisco. The cash prize would help too.
Not a pop-up shop. Not a ghost kitchen. But a real, honest-to-goodness storefront after years of trying and failing.
To take the top prize, I need to impress guest judge Ronnie Legend—the intimidating British celebrity chef whose own baking show can make or break bakers. He’s been stalking my station the whole time, making me sweat.
All that’s left to do is mount a half dozen dainty rice-paper butterflies onto white chocolate sticks, then insert them on top of the cake. The heart-shaped wings are so light they’ll flutter in the breeze for the ultimate aww effect.
With quick, efficient moves, I line up the first butterfly on the edge of the pretty pink cake. Ronnie prowls in front of me, his bald head shining like a cue ball as he emcees the action on the center stage of the expo’s big tent. He speaks into the mic as if he’s narrating a nature documentary: “And now here we have a local pop-up baker attempting the very risky rice-paper butterflies. They take several hours to make at home. One single misstep in front of the crowd could spell disaster for her.”
Gee, thanks. I’m totally not picturing all my painstakingly prepared butterflies wilting in the San Francisco heat now.
I offer the crowd a small smile, and thankfully, Ronnie moves down the table to unnerve the rest of the bakers. I keep my head down and try to concentrate.
Over the course of the contest, the three hundred or so chairs in front of the stage have stayed mostly full, plus there’s a crew from a local TV station streaming the contest. The expo is stuffed with booths hawking merch and goodies, and the huge screens in the aisles run promos of Webflix romance-themed shows. Romance Beach, among others. The sound is turned down, thank god. My ex—or Dax Strong, as he calls himself on TV—dumped me for that show. I don’t want to even accidentally catch a word of it.
Out of the corner of my eye, I spot a man in a dark suit at the edge of the crowd. Big shoulders, broad chest, messy brown hair—something familiar about him catches my attention. Before I can place him, Ronnie’s back, telling the enrapt audience, “This is the do-or-die moment for the butterfly baker. Hold your breath with her.”
A hush falls over the tent, leaving the conversation on the closest monitor the only sound, just as a woman asks Dax why his last relationship ended.
Ignore them, Mabel. Just ignore them.
I do my best as the man I used to live with lounges beachside in a cabana, a garish blue drink in his hand, holding a very intense conversation with the woman on-screen. “The thing about my ex is she’s kind of a hot mess,” he confides.
What the hell? I whip my gaze to the screen as he blathers on about me. “It was easy to choose this opportunity to find love and a real connection, with someone here who seeks success. My ex can’t really get her act together. She’s been chasing her own tail for years now, and we’re just not in the same league. It’s sad, but the breakup was a long time coming. I mean, this is a girl who dreams of making cakes with two llamas kissing on them but doesn’t do a damn thing to make it happen!”
Lies! I don’t put llamas on my cakes. I put llamas on my logo.
Seething, I go back to work, praying no one will connect the self-absorbed reality-show contestant with the self-made baker on the stage. I reach for the final butterfly oh-so casually—too casually for someone who’s just been cruelly mocked on TV.